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International / basics / Cakes & baking
Wikibooks
Lemon Impossible Pie
The impossible pie is so-called because it has no crust but separates into layers while baking. It has a unique taste that is very nice.
Ingredients
ServingsOriginal: Serves 4
- egg4
- lemon juice1/2 cup
- milk1 2/3 cup
- plain flour1 cup
- granulated sugar, white1/2 cup
- shredded coconut, optional1 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 5 steps
Preheat oven to 190°C (375°F).
Whisk all ingredients until thoroughly mixed. The optimal method is to whisk the wet ingredients first and slowly add the dry ingredients while whisking slowly.
Pour into greased baking dish.
Bake until an inserted skewer comes out clean. It should take at least 45 minutes.
Serve hot or cold with ice cream.
Region evidence: no stated origin (basic dish)
