Potatoes Fried Whole

Method 4 steps

1. 1

   Boil the potatoes until almost done. Drain.

2. 2

   If desired, dip the potatoes in flour, then egg yolks, then breadcrumbs.

3. 3

   Heat the drippings in a pan. Add the potatoes, and fry until brown and crisp, shaking regularly to prevent burning.

4. 4

   Remove from pan, and serve hot.