Sekai no Shokutaku

United States / Dessert

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Denver Crunch

Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.

Original source ↗

Ingredients

ServingsServes 8Original: Serves 8
  • flour2 cup
  • pecan nuts, chopped1 cup
  • brown sugar2 cup
  • butter1 cup
  • cream cheese11 oz
  • powdered sugar1 cup
  • vanilla1 tsp
  • fruit filling, of choice

Method 6 steps

  1. Mix crust ingredients like pie crust until crumbly.

  2. Press in pan. Bake at 350°F until brown. Cool.

  3. Take fork and crumble into small pieces. Some may be reserved for topping if you choose.

  4. Beat cream cheese, sugar, and vanilla until fluffy.

  5. Spoon the filling on the crust until it is covered.

  6. Top with your favorite fruit filling.

Ingredients in this dish

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