NO PHOTO
Ingredients
Servings
- flour, 236 ml1 cup
- baking powder2 tsp
- baking soda1/2 tsp
- salt1/2 tsp
- white granulated sugar2 tbsp
- soy milk, 236 ml1 cup
- vegetable oil2 tbsp
- vanilla2 tsp
- apple cider vinegar1 tbsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 5 steps
Preheat oven to and oil an 8-inch oven-safe skillet.
Combine flour, baking powder, baking soda, salt, and sugar.
Add the soy milk, vegetable oil, and vanilla; stir well.
Stir in the apple cider vinegar, mix well, and pour immediately into the skillet.
Bake at for 18 to 20 minutes, and serve.