Sekai no Shokutaku

Ingredients

ServingsServes 2

Method 4 steps

  1. Pour the water in the kettle and let it boil.

  2. Put the teabag in a cup, and pour the hot water in the cup.

  3. Stir in 1 teaspoon of brown sugar, then 1 teaspoon milk.

  4. Serve hot.

Region evidence: no stated origin (basic dish)