Grandmother Grout's Cake

Method 10 steps

1. 1

   Cream together the butter, sugar, baking powder, salt, and flour

2. 2

   Add the milk.

3. 3

   Beat the egg and fold in.

4. 4

   Divide batter between 2 greased and parchment-lined 8-inch (20 cm) round cake pans.

5. 5

   Bake about 20–25 minutes at about 350°F (175°C).

6. 6

   Cool completely before frosting.

7. 7

   Combine all frosting ingredients in a saucepan.

8. 8

   Heat over medium heat, stirring to dissolve everything.

9. 9

   Cook to the soft ball stage.

10. 10

    Cool slightly, and spread at once over the cake.

Region evidence: no stated origin (basic dish)