NO PHOTO
Ingredients
Servings
- brown sugar, 180 g1 cup
- salt, 75 g¼ cup
- garlic powder, 40 g¼ cup
- paprika, 160 g1 cup
- chipotle powder, 40 g¼ cup
- cayenne pepper3 tbsp
- dried rosemary, dried3 tbsp
- chili powder, 40 g¼ cup
- dehydrated lemon peel, 30 g; dehydrated¼ cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method
Combine all ingredients in an airtight container.


