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Ingredients
ServingsOriginal: Serves 6–8 (calculated as 6)
- sweetcorn, frozen1 package
- milk1 cup
- egg3
- granulated sugar, white2 tbsp
- salt1/8 tsp
- butter, cut into 6 pieces1 tbsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 6 steps
Preheat oven to 325°F.
Put frozen corn, milk, eggs, sugar, and salt into a blender.
Blend on medium until ingredients are mixed thoroughly.
Pour into a medium-sized baking dish coated with cooking spray.
Dot the top with butter pieces.
Bake for 70 minutes.
